Rich, fudgy, moist, and ready in a minute! Do I need to say more??
2 Tablespoons Gluten Free Oat Flour
2 Tablespoons Cacao Powder
2 Tablespoons Organic Coconut Sugar
¼ Teaspoon Baking Powder
2 Tablespoons Almond Milk
1 Tablespoon Melted Coconut Oil
½ Teaspoon Vanilla Extract
3 Tablespoons Chopped Unsalted Pecans
Add the Oat Flour, Cacao Powder, Coconut Sugar, & Baking Powder to your favorite mug or jar, and stir well.
Add the Almond Milk, Coconut Oil, & Vanilla Extract and combine.
Lastly mix-in the chopped pecans. (you can swap the pecans for your favorite nuts, chocolate chips or other mix-in of choice)
Place it in the Microwave for 1 minute, let it cool off, dig in and Enjoy! Tried this recipe? don't forget to drop a comment and photo below!
***you can also mix the ingredients in a separate bowl first, and then transfer to a mug or jar.