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Turmeric Roasted Crispy Chickpeas

Boost your snack game with these delicious and healthy Turmeric Roasted Crispy Chickpeas.


  • 1 15oz Can Chickpeas

  • 2 Tablespoons Avocado Oil

  • 1 Tablespoon Nutritional Yeast

  • ¼ Teaspoon Turmeric

  • ½ Teaspoon Cumin

  • ½ Teaspoon Salt


  • Rinse and dry the chickpeas well.

  • Add to a bowl with the rest of the ingredients and mix really well.

  • Place on a baking sheet and bake at 450°F until crunchy. (30-45 minutes)

  • Add to a bowl and enjoy it as a snack, or on top of a salad for a delicious flavorful crunch! Enjoy! tried this recipe? don't forget to drop a comment and photo below!

Want More? Check out Miri's Smokey Cauliflower Bites Here!


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