Silky, Luscious, Sweet, with a hint of Tartness. This Cranberry Soft Serve is worth the hype! All you need is 4 Ingredients and a high speed blender! Let's go!
1 Can Full Fat Coconut Milk (frozen)
1 Cup Coconut Butter
¼ Cup Organic Maple Syrup
Mix the Coconut Milk well so the cream and liquid are fully combined, add it to an ice cube tray and freeze overnight.
Add the Coconut Milk Cubes, Coconut Butter, Frozen Cranberries, and Maple Syrup to a high speed blender and blend until a creamy consistency has been achieved.
Add to an ice cream bowl or cone with your favorite toppings and Enjoy! tried this recipe? don't forget to drop a comment and photo below!
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